skip to Main Content
+52 442 211 1200 ventas@nutryplus.com

Diprogel Trigo (Preservative)

Inhibitor-improver of dough for wheat tortillas which inhibits the development of fungi, yeasts and bacteria. It gives the dough greater flexibility, improves rolling and increases the shelf life of the finished product by conserving a higher moisture content.

Uses

Tortillas

Size

20 kg

You may also like…

Back To Top